Thursday, July 22, 2010

Ensalada de Frutas

For many years we've gotten away with the boys thinking that dessert is a bowl of cut fruit, and that ice cream or other sweets are really rare treats. We're actually not that crazy about limiting sugar (all posts about day-before-the-holiday-break-class-parties notwithstanding). It's just been the best way to hoard all the ice cream and sweets for ourselves! But when we got here we realized that winter might put a crimp in our postre ploy.

Imagine how excited we were when we found that one of the cafes that we frequent often has a visually pleasing and tasty tall glass of cut fruit, which the boys have ordered almost every time we've eaten there!



Oh yeah, they also have great espresso and café con leche, too!

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